Make delicious snacks #SweetHealthy yuk! As, Sweet Cibay Tehdia Lychee. Mindia's favorite lol.
Ingredient :
100gr Tapioca Flour
500ml Leci Tea Stew
100g Fresh Lychee Fruit
Sufficient Spring Roll Skin
How to make :
- Mix tapioca flour and steeping tea lychee.
- Mix well, add lychee fruit.
- After mixed, cook until thickened.
- After the dough is cold, fill the dough into the spring roll skin.
- Fry until golden
- Sweet Cibay Tehdia Lychee Ready to serve.